AirAsia introduces new inflight sensations Guests can now savor “Flying” Kuai Tiew Ruea and “Khao Tom Mud Jai”

BANGKOK, 3 July 2024 - AirAsia is introducing new inflight menu choices that are truly Thai, as a special treat for guests and travelers from Thailand and across the world.

Guests can now indulge in delicious “Flying” Kuai Tiew Ruea (Chicken Boat Noodles), perfectly prepared vermicelli noodles served in a special broth accompanied by chicken meatballs and soy sauce chicken. 

For a sweet treat, dig into the “Khao Tom Mud Jai,” banana leaf sticky rice steamed with coconut milk and served with banana and everyone's favorite Nutella chocolate spread. 

Meanwhile, back by popular demand is authentic Lamphun Longan Juice, along with the Longan Americano. All the items are being served on Thai AirAsia (FD) and Thai AirAsia X (XJ) flights from 1 July 2024 and come along with “Nong Tan Sure” mystery boxes. 

Ms Ornanong Methapipattanakul, Director of inflight products and services for Thai AirAsia, said: “AirAsia is very pleased to be featuring the flavors of Thailand, focusing on familiar Thai delicacies that are given an AirAsia twist to make them more appealing to travelers from across the globe. Our Flying Boat Noodles and Khao Tom Mud Jai, which is sticky rice stuffed with bananas and Nutella, are extraordinary examples of Thai classics that were updated for modern travelers. Both are available on AirAsia inflight menus for the first time and shouldn’t be missed.

In response to popular demand and to support longan farmers in Lamphun, AirAsia is also bringing back the Longan Juice and Longan Americano drink selections.

To coincide with the new menu options, AirAsia is running a special “Satisfied for Sure” promotion, offering guests special treats. The promo runs 15-31 July 2024-by. 

Merchandise for the season includes an airplane themed puzzle, AirAsia hat, seatbelt keychain and more, all available in-flight or for booking at airasia.com orAirAsia MOVE