AirAsia’s e-marketplace, OURSHOP has launched its May Mayhem Sale kicking off with discounts of 55% off storewide.
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Few flights operated by AirAsia India flights to and from Bhubaneswar and Kolkata are cancelled. Flights to and from Visakhapatnam and Guwahati are being monitored closely owing to the proximity of Cyclone Fani. Guests are requested to check the status of their flight on https://www.airasia.com/flightstatus/en/GB before proceeding to the Airport.
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亚航今日为其航空位于印尼西努沙登加拉省的龙目岛枢纽主持开幕。
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AirAsia hari ini telah secara rasmi melancarkan hab baharu di Pulau Lombok, Daerah Nusa Tenggara Barat Indonesia.
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AirAsia today officiated its newest hub on the island of Lombok in Indonesia’s West Nusa Tenggara province.
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亚航今日发布为丰收节与开斋节期间提供提低票价的额外深夜航班。
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AirAsia akan menambah penerbangan lewat malam dengan tambang rendah tetap untuk musim perayaan Pesta Menuai dan Hari Raya Aidilfitri.
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AirAsia has announced additional late night flights and low fares this Harvest Festival and Hari Raya Aidilfitri festive period.
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AirAsia continues its expansion into China with two new services from Kuala Lumpur to Lanzhou and Quanzhou set to take flight from tomorrow.
These new services take the number of AirAsia destinations in China to 24, firmly cementing the airline’s position as the largest foreign carrier by capacity operating in China with over 400 weekly flights.
RedCargo Logistics, the cargo and logistics platform of AirAsia, today signed an interline agreement with Oman Air.
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AirAsia Group Berhad is pleased to announce the operating statistics for the 1st Quarter of the Financial Year 2019 (“1Q2019”).
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AirAsia will begin its latest cabin crew recruitment drive in Terengganu on Malaysia’s east coast next month.
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AirAsia akan memulakan pencarian kru kabin di Terengganu pada bulan hadapan.
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AirAsia has unveiled a new Celebrity Chef Series meal, Chef Hong’s Korean Sweet & Spicy Chicken, the latest addition to their Santan inflight menu.
The new ‘Korean Sweet & Spicy Chicken (Dakgangjeong)’ served with fluffy jasmine rice and vegetables, a first collaboration for Korean TV personality and successful restauranteur, Chef Hong Seok-Cheon with AirAsia.
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